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BOOK YOUR PRIVATE

COOKING 
DEMO, WINE & DINE

with
Le Cordon Bleu Trained
Chef Arie

begin with a cocktail demo
@ the bar

sip through a cooking demo
in the kitchen

enjoy a delicious wine dinner with family & friends!
 

GROUPS OF 6 - 12

$150 per person 
 
plus tax & gratuity

CONTACT & HOURS

LOCATION 
760 Montauk Highway | Water Mill

RESERVATIONS

...may be made 30 days in advance

By Web | OpenTable

...for large party inquires
By Email | Reservations@Bistroete.com 

*kindly note, reservations for Chef Arie's Steak Club Members may be made sooner...

RESTAURANT HOURS 

Thursday - Sunday opening at 5pm​​​​

Closed Christmas Day, New Years Day 

Open Christmas Eve & New Year's Eve

Winter Break February 16 - March 11

​​


 

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