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Today's catch is at the mercy of the sea - & the fisherman's luck!
Main ingredients listed, please advise of peanut & food allergies when ordering! For any severe allergies and/or dietary restrictions, please call ahead...We are happy to accommodate :)
Today's Specials!
Truffleize with Fresh Shaved Burgundy Truffles +40Aged Steak Tartare
90 Day Dry Aged Prime NY Strip wrapped in King Oyster Mushroom. Topped with Pan Seared Foie Gras & Caviar.
$46
Gluten free
Truffle Grilled Cheese
House Baked Olive Oil Loaf with Raclette , Gruyere & Truffle Pecorino Cheese with Shaved Truffles. Served with a Bit of Soup
$40
Vegetarian
Burgundy Truffle Pappardelle
House Made Pellegrino Pappardelle, Truffle Butter, Pecorino Romano Cheese & Fresh Shaved Summer Truffles
$58
Vegetarian
Burgundy Truffle Spaetzle
House Made Spaetzle with Truffle Butter, Pecorino Cheese & Freshly Shaved Summer Truffles
$58
Vegetarian
Fish Special with Champagne Caviar Sauce
Champagne & Caviar Sauce with a touch of cream served with Potato Puree & Sautéed Spinach.
$52
Gluten free
Fish Special w Champagne Truffle Sauce
Champagne Truffle Sauce served with Potato Puree & Sautéed Spinach....a touch of cream makes this sauce silky & delicate!
$52
Gluten free
Chef Arie's Dry Aged Steak
From Chef Arie's Dry Ager, Cut & Aging Days Vary, Market Price Gluten free
Charcoal Rotisserie Chicken
Available on Friday's Only. Pre-Order Suggested. Half Chicken & House Made Spaetzle (See Separate Take Out Menu!)
$48
Gluten free
Grilled Local Squid
Greek Salsa
$32
Gluten free
Traditional Alpine Charcoal Raclette
1 pound Raclette Cheese served on Traditional Charcoal Grill, Served with Fried Truffle Potato Wedges & Finoccina Salami *Served al fresco only
$75
Gluten free
Fluke Grenoboise
$46
Fattouche
Zaatar Dusted Pan Seared Local Tuna or Thinly Sliced Swordfish served over Fattouche Salad
$46
Gluten free
Iberico Pork Loin
Wrapped in Pork Belly, Bluefoot Mushroom Cream Sauce, Sautéed Spinach & Potato Poppers.
$52
Gluten free
Feasts to Share
Perfect for Groups | Reserve Ahead | Reservations@Bistroete.comCharcoal Rotisserie Suckling Pig
16-18 lb suckling pig on the charcoal rotisserie
served with rice pilaf bathed in delicious piglet drippings!
$750 | Serves 6-8 hungry guests
drinks , apps & dessert are available a la cartePrivate Lamb BBQ
Gather your friends and family for an exclusive outdoor family style whole lamb dinner prepared personally by Chef Arie. Includes salads, dips with homemade pitas, his signature sausages & a personalized paella and s'mores for dessert. Don't miss this unique opportunity and reserve your spot today!
$3000 | up to 15 guests, drinks a la carte.
Vegetarians & Dietary Restrictions will be happily accommodated!Small Plates
5J Pata Negra 100% Iberico Jamon
Available by the Ounce, Sliced to Order, GF without the Pan Con Tomate
$48
Gluten free
Caviar
Available by the Ounce served with Potato Latke & Sour Cream. GF without the LatkeGluten free
Soup du Jour
$16
Vegetarian
Chef's Classic Escargot
If you can resist dipping the bread in the butter it's GF! *Not Available To Go
$24
Gluten free
French Onion Soup
Soup is GF. Omit the bread & it's GF!
$24
Gluten free
Fifty Dollar French Onion Soup
Topped with Pan Seared Foie GrasCeviche
Today's Catch or Hearts of Palm (vegan) *contains peanuts
$28
Gluten free
Simple Mixed Green Salad
House Dressing *contains nuts & soy
$18
Vegan
Goat Cheese Salad
Crostini, House Dressing *contains nuts & soy
$24
Vegetarian
Roasted Brussel Sprouts
Halloumi, Pomegranate Seeds, Tahini, Grape Must
$24
Gluten free
Vegetarian
Braised Wild Caught Spanish Octopus
Burst Cherry Tomatoes | Gigante Beans
$36
Gluten free
Pan Seared Foie Gras
Seasonal Sauce *Not Available To Go | Enjoy a complimentary wine pairing for Foie Gras Friday's.
$36
Gluten free
Duck Wings Confit
Curry Cole Slaw, House BBQ Jerk Sauce | Not 100% GF as contains beer as an ingredient
$26
Local Littleneck Clams
Steamed with White Wine & a Touch of Cream, Housemade Portuguese Sausage, Spring Peas & Shallots
$28
Gluten free
Exotic Mushroom & Brie
In Puffed Pastry | Served with Simple Mixed Greens *dressing contains nuts & soy
$28
Vegetarian
Potato Latkes
(3) Latkes, Applesauce & Sour Cream
$16
Vegetarian
Italian Imported Burrata
Arugula Salad, Pecorino Cheese, Italian Imported Tomatoes Confit
$32
Gluten free
Vegetarian
Parisian Steak Tartare
$34
Gluten free
Main Plates
House Made Pellegrino Pappardelle
Braised Short Rib Cream Sauce | Sub with Zucchini Spaghetti for GF!
$49
Steak-Frites
NY Strip Steak, Garlic-Parsley Butter, Potato Poppers & Simple Mixed Greens *GF except our house dressing contains nuts & soy
$55
Gluten free
My New Option
Add Foie Gras +26
Smoked Duck Breast
$46
Gluten free
Veal Osso Buco
House Preserved Lemon Risotto
$64
Gluten free
Scallops
Pomegranate Seeds & Curry Saffron Sauce with a touch of cream
$46
Gluten free
Duck Confit Paella
Traditional Bomba Rice | House Made Chorizo | Vegetables from Vegetable Paella
$44
Gluten free
Pure & Simple
Choice of Chicken, Shrimp, Catch, Steak (+10) or Scallops with Chef Arie's Cyprus Sauce of Lemon, Olive Oil, Garlic & Parsley. Served with Mesclun Salad & Veggie du Jour *GF without the Salad Dressing
$44
House Made Brazilian "Cuibana" Sausage
Chicken of the Woods Mushroom Sauce
$46
Gluten free
Pork Milanese
Thinly Pounded Pork Cutlet, Breaded with Walnut-Pignoli Nut Breadcrumb Mixture. Served with Side of Gribiche Sauce, Potato Poppers & Arugula Salad *Available GF with a little advance notice please :)
$48
Zucchini Spaghetti
Fresh Heirloom Cherry Tomatoes & Fresh Basil
$30
Gluten free
Vegan
Add Burrata Stracciatella +16
Add Fresh Shaved Truffles +40
Add Wild Shrimp +25
Vegan Scallops
King Oyster Mushrooms, Curry Saffron Sauce
$44
Gluten free
Vegetarian
Charcoal Rotisserie Chicken
Available on Friday's Only. Pre-Order Suggested. Half Chicken & House Made Spaetzle (See Separate Take Out Menu!)
$48
Gluten free
Lobster Pappardelle MP
Housemade Pellegrino Pappardelle, Fresh Shelled Lobster, Eggplant Caponata Cream Sauce with Pinoli Nuts & RaisinsLobster Salad MP
Love Lobster? Join Us on Sundays for Chef Arie's Fresh Shelled (never frozen) Lobster Salad....or Take It To GoDry Aged Steak Menu
All steaks are cut to order right out of Chef Arie's Dry Ager on display in our EntryUSDA Prime New York Strip
16-18 ounces served with potato & vegetable du jour. Sides are available a la carte.
$95
Gluten free
USDA Rib Eye for Two
26-28 ounces served with potato & vegetable du jour. Sides are available a la carte.
$185
Gluten free
USDA Grass Fed New York Strip
16-18 ounces served with potato & vegetable du jour. Sides are available a la carte.
$115
Gluten free
Kosher USDA Prime Ribeye
$130 per pound, served with potato & vegetable du jour. Sides are available a la carte. Gluten free
Sides to Share
Potato Latkes
(3) Latkes, Applesauce & Sour Cream
$16
Vegetarian
Fried Olives
$14
Vegetarian
"REAL" Truffle Potato Poppers
Fresh Shaved Truffles
$26
Cinco Jotas Bechamel Croquettes
$14
Fritter du jour
$14
Truffle Creamed Spinach
$24
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